View Pit Stop page for race #386 by baine001 — Ghost race
View profile for Bob (baine001)
| Official speed | 81.28 wpm (50.79 seconds elapsed during race) |
|---|---|
| Race Start | March 25, 2022 1:26:43pm UTC |
| Race Finish | March 25, 2022 1:27:34pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. not_okay (71.14 wpm) |
| Accuracy | 95.0% |
| Points | 83.99 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |