View Pit Stop page for race #3765 by madlibs — Ghost race
View profile for Febreeze (madlibs)
| Official speed | 78.93 wpm (30.41 seconds elapsed during race) |
|---|---|
| Race Start | April 1, 2015 1:48:44am UTC |
| Race Finish | April 1, 2015 1:49:15am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. graabeh (95.98 wpm) 4. pacowaco (75.65 wpm) |
| Accuracy | 87.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |