(jasimk)

Race #37629

View Pit Stop page for race #37629 by jasimkGhost race

View profile for (jasimk)

Official speed 105.75 wpm (22.69 seconds elapsed during race)
Race Start March 23, 2023 7:05:44pm UTC
Race Finish March 23, 2023 7:06:07pm UTC
Outcome No win (4 of 5)
Opponents 1. jonahvalentyn (148.62 wpm)
2. bitbat (121.46 wpm)
3. skippie (113.07 wpm)
Accuracy 97.0%
Points 56.40
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.