View Pit Stop page for race #375 by delvilcrusher — Ghost race
View profile for Del (delvilcrusher)
| Official speed | 80.26 wpm (51.43 seconds elapsed during race) |
|---|---|
| Race Start | June 2, 2021 4:13:50am UTC |
| Race Finish | June 2, 2021 4:14:41am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. brownmilk (73.99 wpm) |
| Accuracy | 95.0% |
| Points | 82.93 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |