View Pit Stop page for race #372 by bpoole00@gmail.com — Ghost race
View profile for Brett (bpoole00@gmail.com)
Official speed | 65.51 wpm (53.67 seconds elapsed during race) |
---|---|
Race Start | August 19, 2014 5:13:03am UTC |
Race Finish | August 19, 2014 5:13:56am UTC |
Outcome | No win (2 of 4) |
Opponents |
3. _mel_ (64.68 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |