View Pit Stop page for race #3707 by boolayoutnoob — Ghost race
View profile for Boo_layout_noob (boolayoutnoob)
| Official speed | 68.15 wpm (60.57 seconds elapsed during race) |
|---|---|
| Race Start | October 21, 2022 3:20:43pm UTC |
| Race Finish | October 21, 2022 3:21:44pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. omentheking2006 (93.06 wpm) 2. lukasyoi2 (78.51 wpm) 4. krevetko (65.34 wpm) |
| Accuracy | 100.0% |
| Points | 70.42 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |