Sonu (intellectualcreatures)

Race #3700

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Official speed 83.16 wpm (63.49 seconds elapsed during race)
Race Start May 2, 2021 11:18:33am UTC
Race Finish May 2, 2021 11:19:37am UTC
Outcome No win (2 of 4)
Opponents 1. jancs (86.34 wpm)
Accuracy 98.0%
Points 85.93
Text #425 (Length: 440 characters)

Three changes occur while the stacked disk structure equilibrates with the high-temperature oven. First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states.