View Pit Stop page for race #367 by linuxguy9 — Ghost race
View profile for Arun (linuxguy9)
| Official speed | 54.14 wpm (54.75 seconds elapsed during race) |
|---|---|
| Race Start | February 2, 2013 7:05:00am UTC |
| Race Finish | February 2, 2013 7:05:55am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |