View Pit Stop page for race #366 by pedu72 — Ghost race
View profile for Pedu (pedu72)
| Official speed | 73.56 wpm (32.63 seconds elapsed during race) |
|---|---|
| Race Start | May 27, 2025 9:39:24am UTC |
| Race Finish | May 27, 2025 9:39:57am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
4. audio1000 (72.51 wpm) |
| Accuracy | 95.0% |
| Points | 39.23 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |