View Pit Stop page for race #365 by mully21 — Ghost race
View profile for Bobby (mully21)
| Official speed | 63.51 wpm (37.79 seconds elapsed during race) |
|---|---|
| Race Start | August 6, 2012 2:37:27am UTC |
| Race Finish | August 6, 2012 2:38:04am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. lilya (53.29 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |