View Pit Stop page for race #36 by bigfudge14 — Ghost race
View profile for big (bigfudge14)
| Official speed | 60.89 wpm (67.79 seconds elapsed during race) |
|---|---|
| Race Start | May 12, 2020 2:59:34am UTC |
| Race Finish | May 12, 2020 3:00:41am UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. axelthecurlyhead (80.56 wpm) |
| Accuracy | 97.0% |
| Points | 62.92 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |