View Pit Stop page for race #358 by jad_ — Ghost race
View profile for some_dude (jad_)
| Official speed | 115.48 wpm (35.75 seconds elapsed during race) |
|---|---|
| Race Start | December 8, 2021 4:11:39pm UTC |
| Race Finish | December 8, 2021 4:12:15pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. outlandish (94.73 wpm) 4. sleepy_torch (93.00 wpm) |
| Accuracy | 99.0% |
| Points | 119.33 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |