View Pit Stop page for race #357 by langibonzo — Ghost race
View profile for Lenny (langibonzo)
| Official speed | 88.40 wpm (27.15 seconds elapsed during race) |
|---|---|
| Race Start | July 24, 2019 10:09:46am UTC |
| Race Finish | July 24, 2019 10:10:14am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. zahidmisgar (86.84 wpm) 4. coolzacboy (80.23 wpm) |
| Accuracy | 98.0% |
| Points | 47.15 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |