View Pit Stop page for race #3542 by flt_lt_saad_ali_887 — Ghost race
View profile for Saad (flt_lt_saad_ali_887)
| Official speed | 60.61 wpm (68.11 seconds elapsed during race) |
|---|---|
| Race Start | May 4, 2021 7:17:31am UTC |
| Race Finish | May 4, 2021 7:18:39am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. _jetdoza (84.18 wpm) |
| Accuracy | 95.0% |
| Points | 62.63 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |