View Pit Stop page for race #3531 by turtletown — Ghost race
View profile for T T (turtletown)
| Official speed | 83.88 wpm (28.61 seconds elapsed during race) |
|---|---|
| Race Start | January 30, 2025 3:06:24pm UTC |
| Race Finish | January 30, 2025 3:06:53pm UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 96.0% |
| Points | 44.73 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |