View Pit Stop page for race #3491 by venushemp — Ghost race
View profile for Duan (venushemp)
| Official speed | 73.46 wpm (32.67 seconds elapsed during race) |
|---|---|
| Race Start | April 1, 2023 2:05:23pm UTC |
| Race Finish | April 1, 2023 2:05:56pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 95.0% |
| Points | 39.18 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |