View Pit Stop page for race #348 by vishwajeet7381 — Ghost race
View profile for Vishwajeet Prasad (vishwajeet7381)
| Official speed | 66.08 wpm (62.47 seconds elapsed during race) |
|---|---|
| Race Start | August 21, 2021 7:13:23pm UTC |
| Race Finish | August 21, 2021 7:14:25pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 97.0% |
| Points | 68.28 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |