View Pit Stop page for race #3461 by amit123_gupta — Ghost race
View profile for AMIT_DELHI_14000 plus Races GUPTA_INDIA (amit123_gupta)
Official speed | 74.21 wpm (32.34 seconds elapsed during race) |
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Race Start | January 6, 2011 10:02:31am UTC |
Race Finish | January 6, 2011 10:03:04am UTC |
Outcome | No win (3 of 5) |
Opponents |
2. handover (74.34 wpm) 4. samracer (67.48 wpm) |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |