View Pit Stop page for race #3438 by nurgiss — Ghost race
View profile for nurgiss (nurgiss)
| Official speed | 66.83 wpm (61.77 seconds elapsed during race) |
|---|---|
| Race Start | January 12, 2022 6:42:14pm UTC |
| Race Finish | January 12, 2022 6:43:15pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. kcabdn (64.48 wpm) |
| Accuracy | 94.0% |
| Points | 69.06 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |