View Pit Stop page for race #342 by crutchlow13 — Ghost race
View profile for Pol (crutchlow13)
Official speed | 73.46 wpm (32.67 seconds elapsed during race) |
---|---|
Race Start | February 14, 2017 11:18:29pm UTC |
Race Finish | February 14, 2017 11:19:01pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. semperveritas (73.06 wpm) 3. sandisetiawan444 (55.52 wpm) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |