View Pit Stop page for race #3403 by arun808 — Ghost race
View profile for Arun (arun808)
| Official speed | 65.51 wpm (36.64 seconds elapsed during race) |
|---|---|
| Race Start | October 31, 2013 4:33:57pm UTC |
| Race Finish | October 31, 2013 4:34:34pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. segale (76.42 wpm) 3. pramood8686 (74.64 wpm) 4. a99966 (72.67 wpm) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |