Rayne (raynetx3)

Race #336

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Official speed 54.89 wpm (54.00 seconds elapsed during race)
Race Start December 7, 2014 4:40:44am UTC
Race Finish December 7, 2014 4:41:38am UTC
Outcome Win (1 of 5)
Accuracy 92.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.