View Pit Stop page for race #334 by youesfqtr999 — Ghost race
View profile for Yousef (youesfqtr999)
| Official speed | 72.38 wpm (57.03 seconds elapsed during race) |
|---|---|
| Race Start | May 26, 2017 1:30:30pm UTC |
| Race Finish | May 26, 2017 1:31:27pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. gore_juic3 (59.82 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |