View Pit Stop page for race #3328 by harshbarger.a@gmail.com — Ghost race
View profile for TheyGotAlex (harshbarger.a@gmail.com)
| Official speed | 86.74 wpm (34.17 seconds elapsed during race) |
|---|---|
| Race Start | April 21, 2013 4:29:21am UTC |
| Race Finish | April 21, 2013 4:29:55am UTC |
| Outcome | No win (4 of 4) |
| Accuracy | 86.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |