View Pit Stop page for race #3272 by raptress — Ghost race
View profile for Donna (raptress)
Official speed | 119.52 wpm (20.08 seconds elapsed during race) |
---|---|
Race Start | February 25, 2013 8:16:40am UTC |
Race Finish | February 25, 2013 8:17:00am UTC |
Outcome | No win (2 of 3) |
Opponents |
1. dvorak_ftw (119.99 wpm) 3. cwany (109.03 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |