Aelyos learns to type (aelyos_learns_to_type)

Race #3227

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Official speed 66.76 wpm (35.95 seconds elapsed during race)
Race Start February 25, 2024 8:01:15pm UTC
Race Finish February 25, 2024 8:01:51pm UTC
Outcome No win (3 of 5)
Opponents 2. eladik (67.53 wpm)
Accuracy 98.0%
Points 35.61
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.