View Pit Stop page for race #3185 by chuckster73 — Ghost race
View profile for Baxter (chuckster73)
| Official speed | 100.97 wpm (40.88 seconds elapsed during race) |
|---|---|
| Race Start | October 10, 2020 10:36:52pm UTC |
| Race Finish | October 10, 2020 10:37:33pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. liubenjamin (107.20 wpm) 3. oweozz (84.26 wpm) |
| Accuracy | 96.0% |
| Points | 104.34 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |