View Pit Stop page for race #3180 by blendin11 — Ghost race
View profile for blendin (blendin11)
| Official speed | 85.60 wpm (48.22 seconds elapsed during race) |
|---|---|
| Race Start | December 30, 2020 3:42:15pm UTC |
| Race Finish | December 30, 2020 3:43:04pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. yong955143 (105.05 wpm) |
| Accuracy | 97.0% |
| Points | 88.46 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |