View Pit Stop page for race #316 by serpentineastronomer — Ghost race
View profile for Ruju (serpentineastronomer)
| Official speed | 90.23 wpm (45.75 seconds elapsed during race) |
|---|---|
| Race Start | January 10, 2019 1:44:17am UTC |
| Race Finish | January 10, 2019 1:45:02am UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. doogong (81.03 wpm) |
| Accuracy | 96.0% |
| Points | 93.24 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |