Arthur (arthurmog)

Race #3149

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Official speed 71.69 wpm (41.34 seconds elapsed during race)
Race Start September 3, 2010 10:27:01am UTC
Race Finish September 3, 2010 10:27:42am UTC
Outcome Win (1 of 3)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.