View Pit Stop page for race #31337 by hasnatahmad — Ghost race
View profile for Ҝ丨𝓝Ｇ𝕆 (hasnatahmad)
| Official speed | 116.82 wpm (20.54 seconds elapsed during race) |
|---|---|
| Race Start | June 28, 2022 11:25:35am UTC |
| Race Finish | June 28, 2022 11:25:56am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. sura5 (111.78 wpm) |
| Accuracy | 99.0% |
| Points | 62.30 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |