Arun (linuxguy9)

Race #306

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Official speed 54.19 wpm (44.29 seconds elapsed during race)
Race Start February 2, 2013 2:39:50am UTC
Race Finish February 2, 2013 2:40:34am UTC
Outcome No win (2 of 5)
Accuracy 93.0%
Points 0.00
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.