☻ (sachinjangra0)

Race #3023

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Official speed 80.66 wpm (36.75 seconds elapsed during race)
Race Start June 21, 2015 9:11:53pm UTC
Race Finish June 21, 2015 9:12:30pm UTC
Outcome Win (1 of 2)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.