View Pit Stop page for race #30107 by ndca — Ghost race
| Official speed | 112.09 wpm (36.83 seconds elapsed during race) |
|---|---|
| Race Start | January 19, 2023 9:22:36am UTC |
| Race Finish | January 19, 2023 9:23:13am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 98.0% |
| Points | 115.83 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |