View Pit Stop page for race #301 by hiddenpants10 — Ghost race
View profile for David (hiddenpants10)
| Official speed | 75.98 wpm (54.33 seconds elapsed during race) |
|---|---|
| Race Start | June 1, 2019 9:47:53am UTC |
| Race Finish | June 1, 2019 9:48:48am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 97.0% |
| Points | 78.51 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |