View Pit Stop page for race #2969 by drevil13 — Ghost race
View profile for Tahsin (drevil13)
| Official speed | 78.45 wpm (52.62 seconds elapsed during race) |
|---|---|
| Race Start | April 28, 2021 5:05:25pm UTC |
| Race Finish | April 28, 2021 5:06:18pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 97.0% |
| Points | 81.06 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |