View Pit Stop page for race #29573 by hasnatahmad — Ghost race
View profile for Ҝ丨𝓝G𝕆 (hasnatahmad)
Official speed | 113.70 wpm (21.11 seconds elapsed during race) |
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Race Start | May 14, 2022 5:39:12pm UTC |
Race Finish | May 14, 2022 5:39:33pm UTC |
Outcome | No win (2 of 5) |
Opponents |
3. man_onatree (91.87 wpm) |
Accuracy | 99.0% |
Points | 60.64 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |