View Pit Stop page for race #2957 by hasnatahmad — Ghost race
View profile for Ҝ丨𝓝G𝕆 (hasnatahmad)
Official speed | 91.31 wpm (26.28 seconds elapsed during race) |
---|---|
Race Start | October 21, 2019 1:44:25pm UTC |
Race Finish | October 21, 2019 1:44:51pm UTC |
Outcome | No win (2 of 4) |
Opponents |
1. _prowess_ (99.71 wpm) |
Accuracy | 97.0% |
Points | 48.70 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |