David (dmcchan)

Race #2953

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Official speed 111.60 wpm (26.56 seconds elapsed during race)
Race Start October 13, 2013 6:15:46am UTC
Race Finish October 13, 2013 6:16:12am UTC
Outcome Win (1 of 3)
Accuracy 96.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.