View Pit Stop page for race #2937 by kingofdelphi — Ghost race
View profile for KD (kingofdelphi)
Official speed | 107.77 wpm (22.27 seconds elapsed during race) |
---|---|
Race Start | June 21, 2014 7:22:26pm UTC |
Race Finish | June 21, 2014 7:22:49pm UTC |
Outcome | No win (2 of 4) |
Opponents |
1. jessegarcia (110.50 wpm) 3. giorgi1123 (106.93 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |