View Pit Stop page for race #2922 by pmonkey — Ghost race
View profile for scott (pmonkey)
| Official speed | 82.65 wpm (35.86 seconds elapsed during race) |
|---|---|
| Race Start | May 14, 2013 3:50:23am UTC |
| Race Finish | May 14, 2013 3:50:59am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |