View Pit Stop page for race #2918 by sunsoutbunsout — Ghost race
View profile for Micaherl (sunsoutbunsout)
Official speed | 87.29 wpm (27.49 seconds elapsed during race) |
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Race Start | November 5, 2020 12:44:45am UTC |
Race Finish | November 5, 2020 12:45:13am UTC |
Outcome | Win (1 of 5) |
Opponents |
3. _ahmed2001youssef (66.11 wpm) 4. huywee (60.70 wpm) |
Accuracy | 97.0% |
Points | 46.55 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |