View Pit Stop page for race #2894 by luchohs — Ghost race
View profile for Lucho (luchohs)
Official speed | 97.86 wpm (24.52 seconds elapsed during race) |
---|---|
Race Start | December 18, 2013 11:32:34am UTC |
Race Finish | December 18, 2013 11:32:59am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. dinoyoshi (133.56 wpm) 2. imsortafast (112.63 wpm) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |