View Pit Stop page for race #281 by jeorenz — Ghost race
View profile for Joega (jeorenz)
| Official speed | 98.99 wpm (24.24 seconds elapsed during race) |
|---|---|
| Race Start | March 26, 2022 7:49:14pm UTC |
| Race Finish | March 26, 2022 7:49:39pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. twoddle2 (80.36 wpm) 4. satisfiedmagma (60.54 wpm) |
| Accuracy | 98.0% |
| Points | 52.79 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |