View Pit Stop page for race #28 by steveoc64 — Ghost race
View profile for dvorak64 (steveoc64)
| Official speed | 52.04 wpm (79.32 seconds elapsed during race) |
|---|---|
| Race Start | August 7, 2020 2:58:31am UTC |
| Race Finish | August 7, 2020 2:59:50am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. njut (71.41 wpm) 4. flashpen13 (59.74 wpm) |
| Accuracy | 97.0% |
| Points | 53.78 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |