View Pit Stop page for race #2750 by zhuz12 — Ghost race
View profile for Zhuldyzay (zhuz12)
| Official speed | 63.35 wpm (65.16 seconds elapsed during race) |
|---|---|
| Race Start | December 19, 2021 6:25:25pm UTC |
| Race Finish | December 19, 2021 6:26:30pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. shivamg (57.17 wpm) |
| Accuracy | 96.0% |
| Points | 65.46 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |