View Pit Stop page for race #265 by _addy_ — Ghost race
View profile for Addy (_addy_)
| Official speed | 103.26 wpm (23.24 seconds elapsed during race) |
|---|---|
| Race Start | September 16, 2025 9:46:31pm UTC |
| Race Finish | September 16, 2025 9:46:54pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. ptarmy (109.05 wpm) 3. unflippa (87.68 wpm) |
| Accuracy | 98.0% |
| Points | 55.07 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |