View Pit Stop page for race #2631 by venk3012 — Ghost race
View profile for Venkatram (venk3012)
| Official speed | 82.89 wpm (28.95 seconds elapsed during race) |
|---|---|
| Race Start | January 30, 2014 9:54:03am UTC |
| Race Finish | January 30, 2014 9:54:32am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. rikgnasty (78.30 wpm) 5. jdong820 (60.41 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |