View Pit Stop page for race #263 by aryx — Ghost race
Official speed | 75.92 wpm (39.04 seconds elapsed during race) |
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Race Start | March 14, 2011 1:08:19am UTC |
Race Finish | March 14, 2011 1:08:59am UTC |
Outcome | Win (1 of 3) |
Opponents |
3. someone16 (51.84 wpm) |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |