View Pit Stop page for race #26 by randomhumanlmao — Ghost race
View profile for Random (randomhumanlmao)
| Official speed | 68.52 wpm (35.03 seconds elapsed during race) |
|---|---|
| Race Start | January 13, 2021 5:33:44am UTC |
| Race Finish | January 13, 2021 5:34:19am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. dii_cipher (79.80 wpm) |
| Accuracy | 95.0% |
| Points | 36.55 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |